воскресенье, 2 октября 2011 г.

cat urine carpet smell::It was so light it was like eating cheesy air cat urine carpet smell

cat urine carpet smell

cat urine carpet smell

cat urine carpet smell

cat urine carpet smell::It was so light it was like eating cheesy air.
It was all good.
I remember the crispy cracker and the eggplant mousse being especially good.
The eggplant mousse was light and airy and flavorful not salty but full of eggplant flavor.
I ordered the steamed duck foie gras with saffron fennel, liquorice and orange blossom foam.
Very creative and interesting, the foie gras flavor was more smooth without the caramelized coating you get from the usual pansearing treatment.
It was a substantial size and very tender.
I ordered suckling pig rack with carbonara conchiglie and fondant zucchini in sage jus.
Think of a very light, cheesy creamed spinach but using perfectlycooked, meltinyourmouth zucchini.
The pork was also perfecty cooked, juicy and tender and lightly seasoned.
Apparently a lot of their meat is imported from france and elsewhere in europe.
It came in a skinny shotglass in a small glass cup, which the server filled with dry ice.
A bit 80s but the effect was cool and it kept the dish chilled.
It was pretty good though.
It was so good.
The french sommelier was young but he was enthusiastic, chatty and definitely knew his stuff.
The food is creative and very well executed.
The unlimited bread basket was also very good difficult to stop ourselves from eating it all!
The open kitchen provides some entertainment as well.

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